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Organic Trade Association (OTA) is a membership-based business association that focuses on the organic business community in North America. OTA's mission is to promote and protect the growth of organic trade to benefit the environment, farmers, the public and the economy.
This guaranteed logo stands for fairness and global social responsibility (community empowerment) by cultivating a more equitable global trade model that benefits farmers, workers, consumers, industry and the earth, in international trade. The National Organic Program (NOP) develops, implements, and administers national production, handling, and labeling standards for organic agricultural products. The NOP also accredits the certifying agents (foreign and domestic) who inspect organic production and handling operations to certify that they meet USDA standards. The Dutch certifier SKAL is an inspection organization for organic production methods. SKAL's mission is to promote the proper indications of products that have been cultivated according to sustainable production methods by means of supervising, testing, inspecting, assessing and certifying them. Organic Trade Association (OTA) is a membership-based business association that focuses on the organic business community in North America. OTA's mission is to promote and protect the growth of organic trade to benefit the environment, farmers, the public and the economy.

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This tea-concoction helps to reduce the blood sugar level and also controls complications like neuropathy, associated with muscular and joint pains. It cools the body and rejuvenates the pancreas to produce more Insulin. Get well soon!
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Ingredients & their relevant Properties:
Sapthachakra (Salacia reticulate) - Blood sugar reducer, Pancreatic stimulant
Bhadrika (Aerva lanata) - Blood sugar reducer
Medhika (Trigonella foenum) - Blood sugar reducer
Asana (Pterocarpus marsupium) - Blood sugar and fat reducer
Amla (Emblica officinalis) - Anti-diabetic, Antioxidant
Useera (Vetiveria zizanioides) - Cooling, Anti-diabetic
Tea (Camellia Sinensis) - Anti-oxidant & Flavonoids supplement

Suggested Recipe for preparing Herbal Teas : Add TWO tea-spoons per glass of water and heat on high for about 8 minutes. Reduce the heat and leave for about 3 minutes. This process will extract the much needed oils and flavors to steep into the tea. Either filter the tea into a cup or allow the ingredients to settle down. Try pouring over ice for the first few times, to get accustomed to the flavor - the effect is maximized when consumed warm!





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